Events

Tuscan Night 26.03.26

4 COURSE MEAL
Ticket price £40 per person
Bookings available from 5:00pm

Experience the warmth and simplicity of Tuscany with a four-course menu inspired by traditional Italian cooking. The evening begins with a trio of rustic starter. For the pasta course, enjoy a hearty Tuscan specialty prepared with wild boar ragù. The meal continues with Chicken toscano and concludes with a beautifully balanced dessert, torta della nonna.

TRIO OF STARTERS

Crostino Chicken liver pâté

Finocchiona e focaccia

Fagioli all’uccelletto

PASTA COURSE

Wild boar Tagliolini

MAIN

Chicken Toscano (alla cacciatora) and potatoes

DESSERT

Torta della Nonna – Add cantucci e vin santo for £5

Wine Tasting 16.04.26
Arrival 6pm
Event starts 6:30pm

Fish and seafood Night 30.04.26

4 COURSE MEAL
Ticket price £50 per person
Bookings available from 5:00pm

Enjoy a four-course dining experience celebrating the best of the sea. The evening begins with a trio of light and refreshing starters, showcasing delicate seafood flavours and fresh coastal ingredients. The pasta course builds on this with a warm, flavorful dish designed to highlight the natural richness of shellfish.

For the main course, guests are treated to a beautifully prepared market day fish. The experience concludes with a refreshing lemon sorbet.

A refined yet relaxed menu, perfect for those who appreciate fresh and high-quality seafood.

TRIO OF STARTER: Calamari salad, Salmon carpaccio, Mussels in white wine and garlic

PASTA COURSE: Tagliolini with clams

MAIN: Market fish of the day with roasted potatoes

DESSERT: Lemon sorbet

Wine Tasting 21.05.26
Arrival 6pm
Event starts 6:30pm